With everyone I speak with fighting off some kind of bug.. here is a simple tea that everyone can make from their kitchen herbs and spices… of course I happen to have grown mine.. but you probably have them dried in your cupboard somewhere and hopefully not too many years old.. a large pinch or sprig of peppermint, a pinch of sage, a pinch of oregano, a pinch or rose petals, a large sprinkle of cinnamon, pinch of nutmeg, a pinch of lemon balm, and some natural sweetener, either honey or maple syrup… and if you want an extra boost, add ginger and even a bit of rosemary for extra antibacterial anti viral properties. Surprisingly taste very neutral and goes down easy 🙂) There are many other variations.

More information such as this will be offered at our Open House Nov 26, 11 am – 34 pm !!

Georgina Cyr

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